Windmill Hot Pepper Sauce
What the bottle says...
A great appetiser
Suggestions - can be used with: fish, meat, ham, bacon, hot dogs, eggs as well as in gravies, sauces and sandwich spreads etc.
What we say...
Possibly one of the original Bajan hot sauces - Windmill Hot Pepper Sauce is made from a recipe over 100 years old that has been passed down through generations of the Barbadian Miller family. A perfect combination of heat and rich and mustardy flavours makes it a great addition to a ham and cheese sandwich, athough its a truly versatile sauce.
Country of origin: Barbados
Ingredients: water, ripe peppers, onions, mustard, salt, modified corn starch, sugar, wheat flour, acetic acid, preservative
142ml bottle
|
