What the bottle says... The sweet and fruity mixed with an earthy smoky taste, made from selected Peruvian Aji chilli peppers. Be adventurous with the flavours of peruvian chillis and drizzle over your favorite meals.
What we say...The Rico Picante range of sauces really are something special and deliciously different, using rare, home grown Peruvian Aji chillies that are big on flavour but as rare as hens teeth.
This is a deliciously moreish sauce with a hint of sweetness and smokiness and full of the flavour of these wonderfull chillies. This sings out to be combined with red meat and makes a great steak sauce.
Aji Amarillo 50%, dried aji panca 25% vinegar, vegetable oil, water, onion, garlic, salt, black pepper, sugar and citric acid.
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