Ingredients: tomatoes, onions, garlic, dried Naga chillies, dried red chillies, herbs, spices, mustard powder, sugar, dark soy sauce, malt vinegar, ginger, salt, pepper, Biohazard 6.4m chilli extract, water - Vegetarian
Date Added: Thursday 29 December, 2011 Lovely flavour and fantastic heat without tasting of extract. Just ordering another 2 bottles!
Date Added: Tuesday 31 May, 2011 Great smokey taste with plenty of heat that doesnt get you straight away.I over did it at 1st then assumed the belly cramp position :( still went back for more :)..
Date Added: Sunday 27 February, 2011 To Chillichutneyman, Congratulations on your Nitro Naga Biohazard Edition Naga Jolokia Hot Sauce. I dipped one little finger (right hand) into the top of a full but opened bottle and sucked it off. I had not realized how knotted up my insides were. My whole metabolism was cleansed in an elongated instant... Then I had more making sure I had just a dab right, (this time), at the back of my tongue to awaken taste-buds elsewhere. And was pleased to have done it in the first place. Thank you for your Biohazard Experience.Hope to see you\'re product\'s on the shelf...Yours, Wedman.Let chilli-beans burn a hole in your tongue!....
Date Added: Thursday 17 February, 2011 This is a good sauce, but to be honest, I thought it would have been hotter!Still, great in chili!..
Date Added: Sunday 22 November, 2009 the best sauce for a eeeekkkbab from hell i mean a kebab nice flavour just like some of those chilli sauces from your local kebab takeaway which i find too mind some of this in the mix will sort the men from the boys recommended miles nicer than insanity sauce sorry dave but this is far better not quite as hot but i am splitting hairs this tastes much nicer though its going to last well as very potent this and blairs with chipotle i rate as the top 2 so far..
Date Added: Thursday 12 November, 2009 Holy Moley this is one HOT sauce i added a little too much (Half a teaspoon) to my chilli con carne and still felt the warmth 20 mins later, great value though at the price definately worth a place in your home...
Date Added: Monday 28 September, 2009 This stuff is very, very aptly named. Devilishly hot, and wonderfully flavoursome. I suggest you pick up a bottle...if you're brave enough...
