Chilliqueen Chilli Jelly - Coriander & Shallot Chelly
What the jar says...
Chilli Jelly - a wonderful hot & sweet condiment.
Great for sandwiches, delicious as a glaze for BBQ's or roasts. Try on pizza, in Stir Fry.
What we say...
The Chilliqueen range of chilli jellies are some of the tastiest available in our humble opinion. Fantastically versatile these hot jellies can be used to spice and sweeten up any dish but are particularly good as a glaze for roast meats. However they're also delicious stirred into freshly cooked vegetables or with cheese on toast, and rest assured you'll soon be spreading a Chilliqueen Chelly straight onto a buttered muffin.
The Coriander and Shallot Chelly won silver in the Great Taste Awards 2005 and its easy to taste why. A great twist on the traditional chilli jelly this is great with chicken, either as a glaze or an accompaniment.
Country of origin: UK
Ingredients: unrefined sugar, malt vinegar, water, fresh peppers, shallots, scotch bonnet chillies, chopped coriander, natural coriander flavouring, fruit pectin
200g jar
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